Sunday, November 15, 2009

Delicious Icing for Gingerbread Cookies

I was making some Betty Crocker gingerbread cookies last night, and on the side of the box, there was a recipe for icing. I modified it and now I'm sharing it. Enjoy. :D

1 cup of powdered sugar
2 tablespoons of water
1/2 teaspoon of vanilla extract

Mix ingredients together until smooth. It came out very thick and paste-like for me.

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